Overnight Breakfast Or Brunch Casserole Recipe

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Overnight Breakfast Or Brunch Casserole
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Ingredients:

Directions:

  1. Melt butter into 9 x 13 casserole dish, set aside
  2. Cook bacon, or sausage, remove and set aise, reserve small amount of grease
  3. Saute onion and bell pepper in small amount of grease, remove and set aside
  4. Mix eggs, milk, salt, peppers, hot sauce and beat until well blended.
  5. Add meat of your choice, stir in.
  6. Add wilted veggies, stir in
  7. Add 1?2 lb shredded cheese, fold in
  8. Cut or tear bread into small cubes and place in bottom of buttered casserole.
  9. Pour egg, meat, veggie mixture over and top with remaining shredded cheese.
  10. Bake uncovered approximately 1 hour at 350, or until eggs are firmly set.
  11. NOTE: For a more colorful dish, use pimentos or red bell peppers in addition to green bells. A small jar of pimentos or 1/2 a red bell, works well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 431.13 Kcal (1805 kJ)
Calories from fat 300.59 Kcal
% Daily Value*
Total Fat 33.4g 51%
Cholesterol 227.19mg 76%
Sodium 978.65mg 41%
Potassium 387.37mg 8%
Total Carbs 5.78g 2%
Sugars 4.47g 18%
Dietary Fiber 0.49g 2%
Protein 25.12g 50%
Vitamin C 17.3mg 29%
Vitamin A 0.4mg 15%
Iron 8.3mg 46%
Calcium 312.9mg 31%
Amount Per 100 g
Calories 192.65 Kcal (807 kJ)
Calories from fat 134.32 Kcal
% Daily Value*
Total Fat 14.92g 51%
Cholesterol 101.52mg 76%
Sodium 437.32mg 41%
Potassium 173.1mg 8%
Total Carbs 2.58g 2%
Sugars 2g 18%
Dietary Fiber 0.22g 2%
Protein 11.23g 50%
Vitamin C 7.7mg 29%
Vitamin A 0.2mg 15%
Iron 3.7mg 46%
Calcium 139.8mg 31%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.3
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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