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Breakfast Casserole 4 Lunch Dinner or Brunch Recipe

Breakfast Casserole 4 Lunch Dinner or Brunch Recipe

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Breakfast Casserole 4 Lunch Dinner or Brunch

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Ingredients:

Serving

5 medium potatoes, shredded fine (or 4cup frozen hashbrowns)
1 -2 lb sausage, crumbled, cooked & drained
4 slices day-old white bread, cubed small
6 large eggs
1 small onions or 1 medium onion
3/4 cup milk
2 -3 cups shredded cheddar cheese
1 tsp mrs. dash seasoning mix (or 1/2 tsp. salt , 1/2 tsp. pepper & if desired 1/2 tsp. dry mustard)

Directions:

Heat oven to 350 degrees.
Cook & drain crumbled sausage.
Add onion to sausage and cook another minute or so, set aside.
Peel & finely Shred potatoes unless using frozen.
Spray 9X13 glass pan with cooking spray.
Working in layers, start with the potatoes, press evenly in bottom of pan & sprinkle with 1/4 of the cheese.
Next add the sausage onion mixture evenly across first layer & sprinkle with 1/4 cheese.
Place bread cubes evenly across the sausage layer & sprinkle with 1/4 cheese.
In med bowl mix scramble the eggs with the milk.
If choosing to use the salt, pepper, dry mustard option add these to egg mixture and mix very well (if using Mrs. Dash skip this step).
Pour mixture evenly over bread layer & press lightly with spatula to help soak bread.
Sprinkle evenly with Mrs. Dash (if opted).
Sprinkle with remaining cheese.
Bake uncovered 35 minutes or until firm in 350 degree oven.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	802.94 Kcal (3362 kJ)
Calories from fat	352.91 Kcal
		% Daily Value*
Total Fat	39.21g	60%
Cholesterol	248.46mg	83%
Sodium	1616.14mg	67%
Potassium	609.06mg	13%
Total Carbs	65.97g	22%
Sugars	4.51g	18%
Dietary Fiber	2.17g	9%
Protein	42.97g	86%
Vitamin C	2.8mg	5%
Vitamin A	0.7mg	22%
Iron	2.6mg	15%
Calcium	336.6mg	34%

Amount Per 100 g
Calories	213.16 Kcal (892 kJ)
Calories from fat	93.69 Kcal
		% Daily Value*
Total Fat	10.41g	60%
Cholesterol	65.96mg	83%
Sodium	429.05mg	67%
Potassium	161.69mg	13%
Total Carbs	17.51g	22%
Sugars	1.2g	18%
Dietary Fiber	0.58g	9%
Protein	11.41g	86%
Vitamin C	0.7mg	5%
Vitamin A	0.2mg	22%
Iron	0.7mg	15%
Calcium	89.4mg	34%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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