Over-The-Top Macaroni and Cheese Recipe

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Over-The-Top Macaroni and Cheese
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Ingredients
12
Count
Nutrition
1072
Calories
Total time
35
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°F Lightly butter a deep 2 1/2 quart casserole.
  2. Bring a large pot of salted water to a boil over high heat. Add the oil, then add the macaroni, and cook until the macaroni is just tender, about 7 minutes. Do not overcook. Drain well, and return to cooking pot.
  3. In a small saucepan, melt 8 tablespoons butter. In a large bowl, mix the Havarti, mild and sharp cheddars, and Monterey Cheese. Add the 8 teaspoons melted butter to the macaroni. Stir in 1 1/2 cups of the shredded cheese and the cubed Velveeta. Stir until the cheese has melted. Add the half-and-half, along with the eggs. Mix until combined. Season with salt and pepper. Transfer to buttered casserole dish. Sprinkle with remaining cheese and dot with the remaining tablespoons butter.
  4. Bake until golden and bubbly around the edges, about 25 minutes. Serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1072.38 Kcal (4490 kJ)
Calories from fat 644.24 Kcal
% Daily Value*
Total Fat 71.58g 110%
Cholesterol 239.34mg 80%
Sodium 1421.82mg 59%
Potassium 380.23mg 8%
Total Carbs 68.21g 23%
Sugars 8.3g 33%
Dietary Fiber 2.28g 9%
Protein 40.91g 82%
Vitamin C 0.8mg 1%
Vitamin A 1.1mg 37%
Iron 2.7mg 15%
Calcium 913.9mg 91%
Amount Per 100 g
Calories 298.89 Kcal (1251 kJ)
Calories from fat 179.56 Kcal
% Daily Value*
Total Fat 19.95g 110%
Cholesterol 66.71mg 80%
Sodium 396.29mg 59%
Potassium 105.98mg 8%
Total Carbs 19.01g 23%
Sugars 2.31g 33%
Dietary Fiber 0.64g 9%
Protein 11.4g 82%
Vitamin C 0.2mg 1%
Vitamin A 0.3mg 37%
Iron 0.8mg 15%
Calcium 254.7mg 91%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27
    Points
  • 29
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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