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Oriental Rice Pudding With Rhubarb Recipe

Oriental Rice Pudding With Rhubarb Recipe

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Ingredients:

Serving

6 figs, dried
1 vanilla bean
6 1/2 oz short-grain rice
1 1/2 cups milk
1 cardamom pod
1 dash saffron
1 dash salt
3/4 oz brown sugar
1/2 tbsp lemon peel
1 lb rhubarb
1 3/4 oz brown sugar
1 cinnamon stick
1 tsp lemon juice
ground cinnamon , to taste
1 oz pistachios, toasted
mint leaf , for decoration

Directions:

Chop dried figs and soak in tepid water.
Scrape seeds from vanilla bean and bring with the milk, vanilla bean, cardamom pod, saffron and salt to a boil.
Add rice, cook covered at low heat for about 20-25 minutes, stirring occasionally. Add more milk if necessary.
Cut rhubarb into 1 1/2'' pieces. Bring 1 cup water with sugar and cinnamon stick to a boil, add rhubarb and cook about 4-6 minutes so that the rhubarb gets soft but does not fall apart.
Remove rhubarb from water and place in a bowl.
Remove cinnamon stick.
Boil liquid until slightly syrupy, add lemon juice and pour over rhubarb. let cool.
Remove cardamom pod and vanilla bean from milk rice, add sugar, drained figs and lemon peel.
Fill into 4 serving bowls, top with rhubarb compote, sprinkle with cinnamon and chopped pistachios and garnish with mint leaves.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	364.86 Kcal (1528 kJ)
Calories from fat	42.31 Kcal
		% Daily Value*
Total Fat	4.7g	7%
Cholesterol	1.84mg	1%
Sodium	91.55mg	4%
Potassium	758.06mg	16%
Total Carbs	73.4g	24%
Sugars	30.06g	120%
Dietary Fiber	6.16g	25%
Protein	9.39g	19%
Vitamin C	11.1mg	19%
Iron	1.2mg	7%
Calcium	263.9mg	26%

Amount Per 100 g
Calories	125.42 Kcal (525 kJ)
Calories from fat	14.54 Kcal
		% Daily Value*
Total Fat	1.62g	7%
Cholesterol	0.63mg	1%
Sodium	31.47mg	4%
Potassium	260.59mg	16%
Total Carbs	25.23g	24%
Sugars	10.33g	120%
Dietary Fiber	2.12g	25%
Protein	3.23g	19%
Vitamin C	3.8mg	19%
Iron	0.4mg	7%
Calcium	90.7mg	26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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