Oreo No-Bake Cheesecake Recipe

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Oreo No-Bake Cheesecake
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Ingredients
6
Count
Nutrition
755
Calories
Total time
255
Minutes
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Ingredients:

Directions:

  1. Line a 9x13 inch pan with foil extending over sides of pan.
  2. Coarsely chop 15 of the cookies; set aside.
  3. Finely crush remaining cookies; mix with butter. Press firmly onto bottom of prepared pan.
  4. Refrigerate while preparing filling.
  5. Beat cream cheese, sugar, and vanilla in large bowl with mixer on medium until well blended.
  6. Gently stir in whipped topping and chopped cookies.
  7. Spoon over crust; cover.
  8. Refrigerate 4 hours or until firm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 754.82 Kcal (3160 kJ)
Calories from fat 250.55 Kcal
% Daily Value*
Total Fat 27.84g 43%
Cholesterol 115.57mg 39%
Sodium 729.59mg 30%
Potassium 2.02mg 0%
Total Carbs 119.9g 40%
Sugars 70.69g 283%
Dietary Fiber 1.89g 8%
Protein 9.83g 20%
Vitamin A 0.1mg 2%
Iron 5.7mg 31%
Calcium 42.6mg 4%
Amount Per 100 g
Calories 2529.41 Kcal (10590 kJ)
Calories from fat 839.58 Kcal
% Daily Value*
Total Fat 93.29g 43%
Cholesterol 387.27mg 39%
Sodium 2444.88mg 30%
Potassium 6.78mg 0%
Total Carbs 401.79g 40%
Sugars 236.87g 283%
Dietary Fiber 6.33g 8%
Protein 32.93g 20%
Vitamin A 0.2mg 2%
Iron 19mg 31%
Calcium 142.7mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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