Directions:
- Combine sugar, butter, corn syrup and orange juice concentrate in a medium saucepan over medium heat. Bring to a boil, reduce heat and simmer 5 minutes more. Serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 331.48 Kcal (1388 kJ) | ||
| Calories from fat | 137.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.32g | 24% | |
|---|---|---|---|
| Cholesterol | 40.67mg | 14% | |
| Sodium | 20.81mg | 1% | |
| Potassium | 164.74mg | 4% | |
| Total Carbs | 50.87g | 17% | |
| Sugars | 50.24g | 201% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 0.66g | 1% | |
| Vitamin C | 32.7mg | 54% | |
| Vitamin A | 0.2mg | 6% | |
| Calcium | 16mg | 2% | |
| Amount Per 100 g | |||
| Calories | 364.27 Kcal (1525 kJ) | ||
| Calories from fat | 151.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.84g | 24% | |
|---|---|---|---|
| Cholesterol | 44.69mg | 14% | |
| Sodium | 22.87mg | 1% | |
| Potassium | 181.03mg | 4% | |
| Total Carbs | 55.91g | 17% | |
| Sugars | 55.21g | 201% | |
| Dietary Fiber | 0.26g | 1% | |
| Protein | 0.73g | 1% | |
| Vitamin C | 35.9mg | 54% | |
| Vitamin A | 0.2mg | 6% | |
| Calcium | 17.6mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
