Double Chocolate Espresso Brownies Recipe

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Double Chocolate Espresso Brownies
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Ingredients:

Directions:

  1. Coat a 13 x 9 pan with cooking spray. Line pan with aluminum foil, allowing ends to hang over short sides of pan. Tuck overlapping ends under rim on short sides. Coat foil with cooking spray; set pan aside.
  2. Combine flour and next 3 ingredients in a small bowl. Place chopped semisweet chocolate in a large bowl; set aside.
  3. Combine sugar and next 3 ingredients in a saucepan; cook over medium heat, stirring constantly, until sugar and butter melt and mixture comes to a rolling boil. Remove from heat, and pour over chopped chocolate in bowl; let stand 2 minutes (do not stir).
  4. Beat mixture at low speed of an electric mixer until chocolate melts and mixture is smooth. Add eggs, one at a time, beating well after each addition. Add flour mixture; beat at medium speed until well blended. Stir in vanilla, walnuts, and dark chocolate.
  5. Spoon batter into prepared pan, spreading evenly. Bake at 325° for 45 to 48 minutes. Cool completely in pan on a wire rack. Cover brownies with overlapping foil; chill at least 2 hours.
  6. Carefully invert brownies from pan, using overlapping foil as handles; remove foil. Invert brownies again onto a cutting board; cut into squares or diamonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1507.34 Kcal (6311 kJ)
Calories from fat 854.61 Kcal
% Daily Value*
Total Fat 94.96g 146%
Cholesterol 200.51mg 67%
Sodium 244.73mg 10%
Potassium 665.25mg 14%
Total Carbs 156.99g 52%
Sugars 112.02g 448%
Dietary Fiber 14.77g 59%
Protein 23.81g 48%
Vitamin C 0.6mg 1%
Vitamin A 0.3mg 9%
Iron 7.2mg 40%
Calcium 95.3mg 10%
Amount Per 100 g
Calories 432.98 Kcal (1813 kJ)
Calories from fat 245.48 Kcal
% Daily Value*
Total Fat 27.28g 146%
Cholesterol 57.59mg 67%
Sodium 70.3mg 10%
Potassium 191.09mg 14%
Total Carbs 45.09g 52%
Sugars 32.18g 448%
Dietary Fiber 4.24g 59%
Protein 6.84g 48%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 9%
Iron 2.1mg 40%
Calcium 27.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 37.3
    Points
  • 42
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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