Directions:
- Preheat oven to 400 degrees F (205 degrees C). Grease bottoms only of 12 medium muffin cups.
- Mix baking mix, 2 tablespoons sugar, the egg, orange peel, and orange juice. Beat vigorously for 30 seconds.
- Fill muffin cups about 2/3 full. Mix 2 tablespoons sugar and cinnamon and sprinkle each muffin with about 1/2 teaspoon of sugar mixture. Bake 15 minutes. Serve with honey spread.
- To Make Honey Spread: Beat 1/2 cup margarine and 1/2 cup honey until fluffy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3132.78 Kcal (13116 kJ) | ||
| Calories from fat | 1378.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 153.15g | 236% | |
|---|---|---|---|
| Cholesterol | 187.34mg | 62% | |
| Sodium | 4403.93mg | 183% | |
| Potassium | 1393.12mg | 30% | |
| Total Carbs | 414.19g | 138% | |
| Sugars | 235.75g | 943% | |
| Dietary Fiber | 11.06g | 44% | |
| Protein | 40.65g | 81% | |
| Vitamin C | 87.6mg | 146% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 1.1mg | 6% | |
| Calcium | 937.8mg | 94% | |
| Amount Per 100 g | |||
| Calories | 312.35 Kcal (1308 kJ) | ||
| Calories from fat | 137.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.27g | 236% | |
|---|---|---|---|
| Cholesterol | 18.68mg | 62% | |
| Sodium | 439.09mg | 183% | |
| Potassium | 138.9mg | 30% | |
| Total Carbs | 41.3g | 138% | |
| Sugars | 23.51g | 943% | |
| Dietary Fiber | 1.1g | 44% | |
| Protein | 4.05g | 81% | |
| Vitamin C | 8.7mg | 146% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 0.1mg | 6% | |
| Calcium | 93.5mg | 94% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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