Directions:
- Beat the eggs and then mix with the rest of the ingredients.
- Dip the bread in the French Toast batter and fry in melted butter until golden brown on both sides.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 76.49 Kcal (320 kJ) | ||
| Calories from fat | 31.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.5g | 5% | |
|---|---|---|---|
| Cholesterol | 123.37mg | 41% | |
| Sodium | 60.19mg | 3% | |
| Potassium | 161.74mg | 3% | |
| Total Carbs | 5.87g | 2% | |
| Sugars | 4.26g | 17% | |
| Dietary Fiber | 0.48g | 2% | |
| Protein | 5.59g | 11% | |
| Vitamin C | 16mg | 27% | |
| Iron | 0.7mg | 4% | |
| Calcium | 67.2mg | 7% | |
| Amount Per 100 g | |||
| Calories | 79.05 Kcal (331 kJ) | ||
| Calories from fat | 32.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.62g | 5% | |
|---|---|---|---|
| Cholesterol | 127.5mg | 41% | |
| Sodium | 62.2mg | 3% | |
| Potassium | 167.15mg | 3% | |
| Total Carbs | 6.07g | 2% | |
| Sugars | 4.41g | 17% | |
| Dietary Fiber | 0.49g | 2% | |
| Protein | 5.77g | 11% | |
| Vitamin C | 16.6mg | 27% | |
| Iron | 0.8mg | 4% | |
| Calcium | 69.4mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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