Directions:
- Sift flour, measure, and sift with baking powder, salt, and 1
- Tablespoon sugar. Cut in shortening. Add milk to form soft dough.
- Turn onto lightly floured board. Knead lightly. Pat into sheet 1/2
- Inch thick. Spread with butter, and 2 tablespoons sugar dissolved in
- Orange juice. Sprinkle with grated orange rind. Roll like jelly roll
- And cut in slices 1/2 inch thick. Place cut side down in well-oiled
- Pan. Cover and allow to stand 10 minutes. Bake in hot oven (450 F)
- 15 minutes. 12 servings
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2358.05 Kcal (9873 kJ) | ||
| Calories from fat | 1239 Kcal | ||
| % Daily Value* | |||
| Total Fat | 137.67g | 212% | |
|---|---|---|---|
| Cholesterol | 245.4mg | 82% | |
| Sodium | 5069.21mg | 211% | |
| Potassium | 1024.85mg | 22% | |
| Total Carbs | 249.97g | 83% | |
| Sugars | 21.94g | 88% | |
| Dietary Fiber | 26.15g | 105% | |
| Protein | 35.09g | 70% | |
| Vitamin C | 96.7mg | 161% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 14.2mg | 79% | |
| Calcium | 880.1mg | 88% | |
| Amount Per 100 g | |||
| Calories | 302.35 Kcal (1266 kJ) | ||
| Calories from fat | 158.87 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.65g | 212% | |
|---|---|---|---|
| Cholesterol | 31.47mg | 82% | |
| Sodium | 649.98mg | 211% | |
| Potassium | 131.41mg | 22% | |
| Total Carbs | 32.05g | 83% | |
| Sugars | 2.81g | 88% | |
| Dietary Fiber | 3.35g | 105% | |
| Protein | 4.5g | 70% | |
| Vitamin C | 12.4mg | 161% | |
| Vitamin A | 0.1mg | 38% | |
| Iron | 1.8mg | 79% | |
| Calcium | 112.8mg | 88% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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