Directions:
- For the chocolate sauce, heat the cream in a small saucepan until hot but not boiling. Combine the cream and chocolate into a heat proof bowl and stir until smooth.
- For the orange zeppole, combine the butter, sugar, salt and 1/2 cup water in a medium saucepan and bring to a bowl over medium heat.
- Take the pan off the heat and stir in the flour.
- Return the pan to low heat and cook, stirring continuously, until the mixture forms a ball, about 4 minutes.
- Transfer the flour mixture to a medium bowl. Using an electric hand mixer on low speed, beat in the eggs, one at a time, incorporating each egg completely before adding the next.
- Add the orange zest and beat until smooth. Set aside.
- For the orange sugar, place the orange zest and sugar in a food processor.
- Pulse until the mixture is blended. Transfer the sugar to a shallow dish and set aside.
- Pour enough oil into a large frying pan to reach a depth of 2 inches. Heat the oil over medium heat until a deep fry thermometer registers 350*F.
- Using 2 small spoons, spoon out some dough and roll into balls.
- Drop 4 balls in the oil at a time and cook for about 5 minutes, until golden and puffed.
- Take the zeppoles out and roll in the orange sugar, then transfer to a plate.
- Reheat the chocolate dipping sauce if necessary, and serve in a small bowl with the zeppoles.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2519.05 Kcal (10547 kJ) | ||
| Calories from fat | 1180.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 131.16g | 202% | |
|---|---|---|---|
| Cholesterol | 511.02mg | 170% | |
| Sodium | 2730.26mg | 114% | |
| Potassium | 2041.97mg | 43% | |
| Total Carbs | 300.01g | 100% | |
| Sugars | 64.7g | 259% | |
| Dietary Fiber | 20.77g | 83% | |
| Protein | 37.28g | 75% | |
| Vitamin C | 23.4mg | 39% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 9.5mg | 53% | |
| Calcium | 383mg | 38% | |
| Amount Per 100 g | |||
| Calories | 295.28 Kcal (1236 kJ) | ||
| Calories from fat | 138.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 15.37g | 202% | |
|---|---|---|---|
| Cholesterol | 59.9mg | 170% | |
| Sodium | 320.04mg | 114% | |
| Potassium | 239.36mg | 43% | |
| Total Carbs | 35.17g | 100% | |
| Sugars | 7.58g | 259% | |
| Dietary Fiber | 2.43g | 83% | |
| Protein | 4.37g | 75% | |
| Vitamin C | 2.7mg | 39% | |
| Vitamin A | 0.1mg | 19% | |
| Iron | 1.1mg | 53% | |
| Calcium | 44.9mg | 38% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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