Orange, White Chocolate & Apricot Pastries Recipe

Posted by
Rate It!
Orange, White Chocolate & Apricot Pastries
Add your photo!
Ingredients
13
Count
Nutrition
290
Calories
Total time
31
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Add the fresh squeezed orange juice to the diced dried apricots to stew for an hour.
  2. Unfold the thawed pastry and place on a baking sheet.
  3. Score into 8 rectangles.
  4. Sprinkle the pastry lightly with cinnamon.
  5. Bake puff pastry in a 375 degree oven for 20 - 25 minutes.
  6. Drain the orange juice from the apricots and making sure that the apricots are well drained, set the apricots aside till needed.
  7. Cool pastry on wire rack.
  8. Once the pastry has cooled cut along the scored lines of the pastry sheet.
  9. In a bowl mix the yogurt, sour cream and brown sugar together.
  10. Divide the yogurt mixture into two bowls.
  11. To the first bowl add the small, fresh orange chunks, the stewed, well drained, diced apricots and the grated white chocolate.
  12. In the second bowl add the coconut milk, orange rind and the toasted coconut.
  13. To start assembling the pastry, split the 8 pastry rectangles in half horizontally.
  14. You should now have 16 rectangle pieces of pastry.
  15. You will need two pieces of pastry per treat.
  16. Spread 2 tbsp of the yogurt, fruit, chocolate mixture on top of the pastry portions without cinnamon.
  17. Place the remaining cinnamon topped pastry rectangle over top and spoon the remaining yogurt mixture of orange rind and toasted coconut on top of the final puff pastry.
  18. Garnish with finely chopped toasted walnuts.
  19. Serve immediately or cover and chill no longer than 2 hours.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 290.12 Kcal (1215 kJ)
Calories from fat 161.02 Kcal
% Daily Value*
Total Fat 17.89g 28%
Cholesterol 6.15mg 2%
Sodium 98.85mg 4%
Potassium 223.75mg 5%
Total Carbs 29.17g 10%
Sugars 11.58g 46%
Dietary Fiber 1.53g 6%
Protein 4.35g 9%
Vitamin C 11.5mg 19%
Iron 1.3mg 7%
Calcium 51.3mg 5%
Amount Per 100 g
Calories 287.55 Kcal (1204 kJ)
Calories from fat 159.59 Kcal
% Daily Value*
Total Fat 17.73g 28%
Cholesterol 6.09mg 2%
Sodium 97.97mg 4%
Potassium 221.77mg 5%
Total Carbs 28.91g 10%
Sugars 11.48g 46%
Dietary Fiber 1.52g 6%
Protein 4.31g 9%
Vitamin C 11.4mg 19%
Iron 1.3mg 7%
Calcium 50.9mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top