Onion Wings Recipe

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Onion Wings
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Ingredients:

  • 1 medium maui onion
  • oil (for deep frying)

Directions:

  1. Slice onion into paper thin rings.
  2. Dust with flour.
  3. Heat 2 inches of oil in a deep skillet or wok.
  4. Drop the onions in a handful at a time, stir to keep from sticking together, and fry until golden brown, Drain on paper towels.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3.14 Kcal (13 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.31mg 0%
Potassium 11.47mg 0%
Total Carbs 0.71g 0%
Sugars 0.31g 1%
Dietary Fiber 0.16g 1%
Protein 0.08g 0%
Vitamin C 0.6mg 1%
Calcium 1.8mg 0%
Amount Per 100 g
Calories 40 Kcal (167 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 4mg 0%
Potassium 146mg 0%
Total Carbs 9g 0%
Sugars 4g 1%
Dietary Fiber 2g 1%
Protein 1g 0%
Vitamin C 7mg 1%
Calcium 23mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0
    Points
  • 0
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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