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Onion Stuffed Turkey Burgers Recipe

Onion Stuffed Turkey Burgers Recipe

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Ingredients:

Serving

Directions:

Heat olive oil in a small frying pan.
Add diced onions and saute over low-med heat until translucent.
Set aside.
In a bowl, combine soup mix,garlic powder, Worcestershire sauce,salt and pepper.
Crumble turkey into bowl and mix well.
Shape turkey mixture into 8 thin patties of the same diameter.
Spoon sauteed onions and cheese into the center of 4 of the patties.
Top with the remaining 4 patties.
Press firmly to seal edges or you will have a mess.
Grill burgers over low-med heat till the juices run clear approx 5-7 minutes per side, but it depends on your preference.
Serve on buns.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	361.95 Kcal (1515 kJ)
Calories from fat	112.08 Kcal
		% Daily Value*
Total Fat	12.45g	19%
Cholesterol	73.08mg	24%
Sodium	904.76mg	38%
Potassium	280.03mg	6%
Total Carbs	34.91g	12%
Sugars	6.71g	27%
Dietary Fiber	1.8g	7%
Protein	27.06g	54%
Vitamin C	1.4mg	2%
Iron	1.8mg	10%
Calcium	156.9mg	16%

Amount Per 100 g
Calories	193.65 Kcal (811 kJ)
Calories from fat	59.96 Kcal
		% Daily Value*
Total Fat	6.66g	19%
Cholesterol	39.1mg	24%
Sodium	484.06mg	38%
Potassium	149.82mg	6%
Total Carbs	18.68g	12%
Sugars	3.59g	27%
Dietary Fiber	0.96g	7%
Protein	14.48g	54%
Vitamin C	0.7mg	2%
Iron	1mg	10%
Calcium	84mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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