Directions:
- Preheat oven to 400 degrees F.
- Heat buttermilk in pan over medium heat.
- Add cheese and heat until melted.
- Combine eggs, oil, milk mixture, parsley, onion and Worcestershire in bowl.
- In another bowl, combine the flour, baking powder, baking soda and salt.
- Combine wet and dry ingredients until just moistened.
- Use non-stick spray on either 2 cupcake-size tins or 1 giant muffin pan.
- Bake in 400 degree F oven for 20 to 25 minutes or until they test done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 120.18 Kcal (503 kJ) | ||
| Calories from fat | 24.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.78g | 4% | |
|---|---|---|---|
| Cholesterol | 36.93mg | 12% | |
| Sodium | 199.43mg | 8% | |
| Potassium | 208.32mg | 4% | |
| Total Carbs | 18.15g | 6% | |
| Sugars | 1.44g | 6% | |
| Dietary Fiber | 0.76g | 3% | |
| Protein | 5.13g | 10% | |
| Vitamin C | 3.4mg | 6% | |
| Iron | 0.6mg | 3% | |
| Calcium | 126.4mg | 13% | |
| Amount Per 100 g | |||
| Calories | 175.73 Kcal (736 kJ) | ||
| Calories from fat | 36.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.06g | 4% | |
|---|---|---|---|
| Cholesterol | 54mg | 12% | |
| Sodium | 291.61mg | 8% | |
| Potassium | 304.62mg | 4% | |
| Total Carbs | 26.54g | 6% | |
| Sugars | 2.11g | 6% | |
| Dietary Fiber | 1.11g | 3% | |
| Protein | 7.51g | 10% | |
| Vitamin C | 5mg | 6% | |
| Iron | 0.9mg | 3% | |
| Calcium | 184.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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