Directions:
- In a small bowl, stir together coconut, brown sugar, and cinnamon.
- Measure flour, baking powder, baking soda, and salt into a bowl; mix well.
- In a mixing bowl, beat eggs until frothy. Beat in oil and sugar. Blend in sour cream. Add flour mixture, and stir until combined. Put 1/2 of the batter in the bottom of a greased 9 x 5 x 3 inch loaf pan. Sprinkle 1/2 of the cinnamon mixture over batter. Top with remaining batter by putting dabs here and there. Sprinkle remaining cinnamon mixture over top. Cut through batter with a knife to give a swirling, marbled effect.
- Bake at 350 degrees F (175 degrees C) for 1 hour. After loaf stands for 10 minutes, remove from pan to cool on rack.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2462 Kcal (10308 kJ) | ||
| Calories from fat | 925.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 102.85g | 158% | |
|---|---|---|---|
| Cholesterol | 407.86mg | 136% | |
| Sodium | 2164.71mg | 90% | |
| Potassium | 1789.99mg | 38% | |
| Total Carbs | 356.9g | 119% | |
| Sugars | 171.05g | 684% | |
| Dietary Fiber | 10.46g | 42% | |
| Protein | 40.75g | 82% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 6mg | 33% | |
| Calcium | 831.3mg | 83% | |
| Amount Per 100 g | |||
| Calories | 310.74 Kcal (1301 kJ) | ||
| Calories from fat | 116.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.98g | 158% | |
|---|---|---|---|
| Cholesterol | 51.48mg | 136% | |
| Sodium | 273.22mg | 90% | |
| Potassium | 225.92mg | 38% | |
| Total Carbs | 45.05g | 119% | |
| Sugars | 21.59g | 684% | |
| Dietary Fiber | 1.32g | 42% | |
| Protein | 5.14g | 82% | |
| Vitamin C | 0.3mg | 4% | |
| Iron | 0.8mg | 33% | |
| Calcium | 104.9mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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