One Pot Chicken Alfredo Recipe

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One Pot Chicken Alfredo
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Ingredients
6
Count
Nutrition
282
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Heat Garlic butter in medium sized sauce pan.
  2. Add chicken cubes and cook until no longer pink.
  3. Add jar of Pasta sauce and milk, heat to boiling.
  4. Add uncooked pasta, turn down heat to medium and let simmer for 10-12 minutes or until pasta is tender.
  5. Turn off heat and let sit 3 minutes
  6. Add a bit extra milk if too thick, garnish with Parmesan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 281.52 Kcal (1179 kJ)
Calories from fat 82.73 Kcal
% Daily Value*
Total Fat 9.19g 14%
Cholesterol 62.81mg 21%
Sodium 186.07mg 8%
Potassium 241.08mg 5%
Total Carbs 37.02g 12%
Sugars 6.16g 25%
Dietary Fiber 0.08g 0%
Protein 11.78g 24%
Vitamin C 0.1mg 0%
Vitamin A 0.2mg 7%
Iron 1.3mg 7%
Calcium 188.3mg 19%
Amount Per 100 g
Calories 108.93 Kcal (456 kJ)
Calories from fat 32.01 Kcal
% Daily Value*
Total Fat 3.56g 14%
Cholesterol 24.3mg 21%
Sodium 72mg 8%
Potassium 93.28mg 5%
Total Carbs 14.32g 12%
Sugars 2.38g 25%
Dietary Fiber 0.03g 0%
Protein 4.56g 24%
Vitamin A 0.1mg 7%
Iron 0.5mg 7%
Calcium 72.9mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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