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One Perfectly Yummy Zucchini Bread Recipe

One Perfectly Yummy Zucchini Bread Recipe

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Ingredients:

Serving

Directions:

Preheat oven to 350 degrees.
Lightly grease two 9x5 inch loaf pans.
In a large bowl, sift together flour, baking powder, baking soda and salt.
In another large bowl, beat together the sugar and oil.
Stir in the eggs, one at a time, beating well after each addition, then stir in the vanilla.
Blend this mixture into the flour mixture, alternating with the sour cream; stir just enough to combine.
Fold in the zucchini and nuts, mixing just enough to evenly combine.
Pour batter into prepared pans.
Bake in preheated oven for approximately 80 minutes, or until a toothpick inserted in the center of the loaf comes out clean.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	278.52 Kcal (1166 kJ)
Calories from fat	150.3 Kcal
		% Daily Value*
Total Fat	16.7g	26%
Cholesterol	28.58mg	10%
Sodium	198.32mg	8%
Potassium	208.04mg	4%
Total Carbs	28.54g	10%
Sugars	11.85g	47%
Dietary Fiber	1.24g	5%
Protein	5.4g	11%
Vitamin C	8.3mg	14%
Iron	0.8mg	4%
Calcium	37.1mg	4%

Amount Per 100 g
Calories	307.67 Kcal (1288 kJ)
Calories from fat	166.03 Kcal
		% Daily Value*
Total Fat	18.45g	26%
Cholesterol	31.57mg	10%
Sodium	219.08mg	8%
Potassium	229.81mg	4%
Total Carbs	31.53g	10%
Sugars	13.09g	47%
Dietary Fiber	1.37g	5%
Protein	5.97g	11%
Vitamin C	9.2mg	14%
Iron	0.8mg	4%
Calcium	41mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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