Pear Bread Delight Recipe

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Pear Bread Delight
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Ingredients:

Directions:

  1. Combine flour, soda, baking powder, salt and cinnamon in a large bowl.
  2. Make a well in center of mixture. Combine oil, eggs, sugar, pears, nuts and vanilla.
  3. Add to dry ingredients, st irring just until moistened.
  4. Spoon mixture into 2 greased 8 1/2 x 4 1/2 x 3 inch loaf pans.
  5. Bake at 325 degrees for 1 hour and 10 minutes or until done. Cool 10 minutes before removing from pans.
  6. Yields: 2 loaves.
  7. Good with coffee.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2504.78 Kcal (10487 kJ)
Calories from fat 1225.48 Kcal
% Daily Value*
Total Fat 136.16g 209%
Cholesterol 245.52mg 82%
Sodium 1895.97mg 79%
Potassium 945.87mg 20%
Total Carbs 296.93g 99%
Sugars 134.92g 540%
Dietary Fiber 14.6g 58%
Protein 36.94g 74%
Vitamin C 6.4mg 11%
Iron 7.6mg 42%
Calcium 157mg 16%
Amount Per 100 g
Calories 370.1 Kcal (1550 kJ)
Calories from fat 181.08 Kcal
% Daily Value*
Total Fat 20.12g 209%
Cholesterol 36.28mg 82%
Sodium 280.15mg 79%
Potassium 139.76mg 20%
Total Carbs 43.87g 99%
Sugars 19.94g 540%
Dietary Fiber 2.16g 58%
Protein 5.46g 74%
Vitamin C 1mg 11%
Iron 1.1mg 42%
Calcium 23.2mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 60.6
    Points
  • 69
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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