One Dish Chicken & Stuffing Bake Recipe

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One Dish Chicken & Stuffing Bake
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Ingredients
8
Count
Nutrition
235
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Prepare stuffing according to package directions.
  2. Spoon stuffing across center of a 3-quart shallow baking dish.
  3. Place chicken on each side of stuffing and sprinkle with paprika.
  4. Mix soup, milk and parsley and pour over chicken.
  5. Cover.
  6. Bake at 400 degrees for 30 minutes or until chicken is no longer pink.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 235.21 Kcal (985 kJ)
Calories from fat 112.01 Kcal
% Daily Value*
Total Fat 12.45g 19%
Cholesterol 109.81mg 37%
Sodium 529.75mg 22%
Potassium 470.34mg 10%
Total Carbs 1.04g 0%
Sugars 0.68g 3%
Dietary Fiber 0.07g 0%
Protein 30.8g 62%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Calcium 30.3mg 3%
Amount Per 100 g
Calories 67.72 Kcal (284 kJ)
Calories from fat 32.25 Kcal
% Daily Value*
Total Fat 3.58g 19%
Cholesterol 31.61mg 37%
Sodium 152.52mg 22%
Potassium 135.41mg 10%
Total Carbs 0.3g 0%
Sugars 0.2g 3%
Dietary Fiber 0.02g 0%
Protein 8.87g 62%
Vitamin C 0.2mg 1%
Calcium 8.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium

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