One Dish Chicken 'n Gravy Recipe

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Ingredients:

Serving

3 lbs chicken pieces
1/4 cup flour
1/4 cup butter, melted
2/3 cup evaporated milk, undiluted
10 1/2 oz cream of mushroom soup
1 cup cheese, grated
3/4 tsp salt
1/8 tsp pepper
8 -10 small cooked onions
1/4 lb mushroom, sliced
paprika , to taste

Directions:

Heat oven to 425 F.
Coat Chicken with Flour.
Arrange Chicken in single layer with skin sides down in Melted Butter in an 8 x 12 casserole dish.
Bake for 30 minutes.
Turn Chicken, bake for another 15-20 minutes or until brown and tender.
Pour off excess fat.
Combine Evaporated Milk, Soup, Cheese, Salt and Pepper.
Add Mushrooms and Onions to Chicken.
Pour Milk mixture over Chicken.
Sprinkle with Paprika.
Cover dish with foil.
Reduce oven temperature to 325 F.
Continue baking for 15 to 20 minutes.
Serve with Potatoes, Vegetables or Rice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	782.84 Kcal (3278 kJ)
Calories from fat	472.7 Kcal
		% Daily Value*
Total Fat	52.52g	81%
Cholesterol	247.24mg	82%
Sodium	1220.59mg	51%
Potassium	791.11mg	17%
Total Carbs	22.76g	8%
Sugars	5.05g	20%
Dietary Fiber	2.29g	9%
Protein	51.97g	104%
Vitamin C	12.2mg	20%
Vitamin A	0.1mg	3%
Iron	3mg	17%
Calcium	330.6mg	33%

Amount Per 100 g
Calories	173.9 Kcal (728 kJ)
Calories from fat	105 Kcal
		% Daily Value*
Total Fat	11.67g	81%
Cholesterol	54.92mg	82%
Sodium	271.13mg	51%
Potassium	175.73mg	17%
Total Carbs	5.06g	8%
Sugars	1.12g	20%
Dietary Fiber	0.51g	9%
Protein	11.54g	104%
Vitamin C	2.7mg	20%
Iron	0.7mg	17%
Calcium	73.4mg	33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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