Oma's Gingersnaps Recipe

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Oma's Gingersnaps
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Ingredients:

  • 3/4 cup shortening
  • 1 cup sugar
  • 1/4 cup molasses
  • 1 egg
  • 2 cups flour
  • 1/2 tsp salt
  • 1 1/2 tsp cinnamon
  • 1 1/2 tsp cloves
  • 1 tsp ginger

Directions:

  1. Cream shortening and sugar- mix dry ingredients in a separate bowl.
  2. Add molasses and egg to creamed mixture- add dry ingredients- stir or handmix.
  3. Roll dough into small balls- roll in extra sugar.
  4. Place on cookie sheet and flatten.
  5. Bake 350 for 5-10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 672.87 Kcal (2817 kJ)
Calories from fat 329.59 Kcal
% Daily Value*
Total Fat 36.62g 56%
Cholesterol 27.28mg 9%
Sodium 1741.45mg 73%
Potassium 318.11mg 7%
Total Carbs 80.88g 27%
Sugars 30.15g 121%
Dietary Fiber 5.87g 23%
Protein 7.3g 15%
Iron 4.1mg 23%
Calcium 187.3mg 19%
Amount Per 100 g
Calories 451.95 Kcal (1892 kJ)
Calories from fat 221.37 Kcal
% Daily Value*
Total Fat 24.6g 56%
Cholesterol 18.32mg 9%
Sodium 1169.67mg 73%
Potassium 213.66mg 7%
Total Carbs 54.32g 27%
Sugars 20.25g 121%
Dietary Fiber 3.94g 23%
Protein 4.9g 15%
Iron 2.7mg 23%
Calcium 125.8mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.7
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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