Directions:
- Pulse the above , adding a BIT of olive oil at each pulse-.
- Careful NOT to emulsify-pulse in BATCHES to keep texture.
- (may chop some of the olives to add more texture).
- We sterilize a large pickle jar to store our basic Olive Tapenade for up to 1 mo.
- Hope you enjoy my FIRST recipe to Zaar!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 221.91 Kcal (929 kJ) | ||
| Calories from fat | 183.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.38g | 31% | |
|---|---|---|---|
| Sodium | 1172.12mg | 49% | |
| Potassium | 21.33mg | 0% | |
| Total Carbs | 1.95g | 1% | |
| Sugars | 0.43g | 2% | |
| Dietary Fiber | 1.29g | 5% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Calcium | 23.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 282.03 Kcal (1181 kJ) | ||
| Calories from fat | 233.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.9g | 31% | |
|---|---|---|---|
| Sodium | 1489.7mg | 49% | |
| Potassium | 27.11mg | 0% | |
| Total Carbs | 2.48g | 1% | |
| Sugars | 0.55g | 2% | |
| Dietary Fiber | 1.64g | 5% | |
| Protein | 0.6g | 1% | |
| Vitamin C | 0.3mg | 0% | |
| Calcium | 30.2mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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