Old-School G & a Sliders Recipe

Posted by
Rate It!
Old-School G & a Sliders
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Wrap the grated onion in a damp cheesecloth and wring out as much liquid as you can into a small bowl. Add about 1/4 water and set aside. Discard the solids.
  2. Preheat a griddle or cast-iron skillet over medium-high heat. Portion the ground beef into 8 balls. Do not ball up tight. Pat the balls loosely to avoid pushing the fat out of the meat. This will allow ll the natural flavor to be absorbed into the meat as it cooks.
  3. Pour a few tablespoons of clarified butter onto the griddle. Spread it evenly with a spatula. Lightly sprinle the burgers with salt and pepper. Cook the burgers to order-we prefer medium. The trick here is to sear the ground beef on both sides, about 1 minute on each side, to lock in the juices. Then move the patties to indirect heat, or turn the heat down, if you want them cooked more.
  4. Top the burgers with American cheese. Pour a little bit of onion juice around burgers; the steam will melt the cheese into the meat. This truly makes the difference in the taste. Put the burgers on the buns and add your favorite condiments.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 419.24 Kcal (1755 kJ)
Calories from fat 230.4 Kcal
% Daily Value*
Total Fat 25.6g 39%
Cholesterol 90.93mg 30%
Sodium 640.43mg 27%
Potassium 387.28mg 8%
Total Carbs 22.2g 7%
Sugars 2.23g 9%
Dietary Fiber 1.42g 6%
Protein 25.1g 50%
Vitamin C 1mg 2%
Vitamin A 0.4mg 12%
Iron 2.8mg 16%
Calcium 209.2mg 21%
Amount Per 100 g
Calories 243.92 Kcal (1021 kJ)
Calories from fat 134.05 Kcal
% Daily Value*
Total Fat 14.89g 39%
Cholesterol 52.91mg 30%
Sodium 372.61mg 27%
Potassium 225.33mg 8%
Total Carbs 12.91g 7%
Sugars 1.3g 9%
Dietary Fiber 0.82g 6%
Protein 14.61g 50%
Vitamin C 0.6mg 2%
Vitamin A 0.2mg 12%
Iron 1.7mg 16%
Calcium 121.7mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 10.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top