Directions:
- Place ground beef and onion into large pan and season with spices, herbs, salt, and pepper. Cook until beef is done but not browned. (If the beef is very lean, you may need a bit of oil to get things started).
- Add brown sugar, vinegar, ketchup, and mustard to the cooked beef mixture. Stir until all is very well blended. Reduce heat to simmer.
- While beef mixture is simmering, prepare the noodles or macaroni according to package instructions.
- When noodles are done, drain them and add them to the pan with the beef mixture. Mix everything very well and serve immediately.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 625.26 Kcal (2618 kJ) | ||
| Calories from fat | 239.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.65g | 41% | |
|---|---|---|---|
| Cholesterol | 118.17mg | 39% | |
| Sodium | 290.37mg | 12% | |
| Potassium | 517.54mg | 11% | |
| Total Carbs | 63.67g | 21% | |
| Sugars | 7.64g | 31% | |
| Dietary Fiber | 3.61g | 14% | |
| Protein | 31.67g | 63% | |
| Vitamin C | 8.3mg | 14% | |
| Iron | 5.3mg | 29% | |
| Calcium | 63.1mg | 6% | |
| Amount Per 100 g | |||
| Calories | 275.78 Kcal (1155 kJ) | ||
| Calories from fat | 105.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.75g | 41% | |
|---|---|---|---|
| Cholesterol | 52.12mg | 39% | |
| Sodium | 128.07mg | 12% | |
| Potassium | 228.27mg | 11% | |
| Total Carbs | 28.08g | 21% | |
| Sugars | 3.37g | 31% | |
| Dietary Fiber | 1.59g | 14% | |
| Protein | 13.97g | 63% | |
| Vitamin C | 3.7mg | 14% | |
| Iron | 2.3mg | 29% | |
| Calcium | 27.8mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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