Directions:
- Cream butter and sugar.
- Beat in eggs, rum, vanilla, and milk.
- Mix cinnamon, baking powder, and flour.
- Add flour mixture to butter mixture.
- Gently mix in almonds, orange rind, and raisins.
- Pour batter into greased muffin tins, filling half full.
- Bake at 375 degrees F. for 25 to 30 minutes, or until browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1517.43 Kcal (6353 kJ) | ||
| Calories from fat | 766.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 85.18g | 131% | |
|---|---|---|---|
| Cholesterol | 369.48mg | 123% | |
| Sodium | 107.47mg | 4% | |
| Potassium | 1087.2mg | 23% | |
| Total Carbs | 161.88g | 54% | |
| Sugars | 32.25g | 129% | |
| Dietary Fiber | 8.03g | 32% | |
| Protein | 26.61g | 53% | |
| Vitamin C | 4mg | 7% | |
| Vitamin A | 0.9mg | 28% | |
| Iron | 9.6mg | 54% | |
| Calcium | 372mg | 37% | |
| Amount Per 100 g | |||
| Calories | 391.27 Kcal (1638 kJ) | ||
| Calories from fat | 197.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.96g | 131% | |
|---|---|---|---|
| Cholesterol | 95.27mg | 123% | |
| Sodium | 27.71mg | 4% | |
| Potassium | 280.34mg | 23% | |
| Total Carbs | 41.74g | 54% | |
| Sugars | 8.32g | 129% | |
| Dietary Fiber | 2.07g | 32% | |
| Protein | 6.86g | 53% | |
| Vitamin C | 1mg | 7% | |
| Vitamin A | 0.2mg | 28% | |
| Iron | 2.5mg | 54% | |
| Calcium | 95.9mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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