Old Fashioned Hot German Potato Salad Recipe

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Old Fashioned Hot German Potato Salad
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Ingredients:

Directions:

  1. After potatoes have bee boiled and peeled slice thinly.
  2. When bacon is fried crisp and remove from skillet. In bacon drippings brown onion and celery.
  3. Stir in salt and cornstarch.
  4. Add vinegar and water.
  5. Stir in sliced potatoes.
  6. As the sauce thickens as potatoes are added more water may be needed.
  7. More seasoning may be added if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 164.09 Kcal (687 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 687.16mg 29%
Potassium 455.41mg 10%
Total Carbs 38.25g 13%
Sugars 14.46g 58%
Dietary Fiber 5.5g 22%
Protein 1.97g 4%
Vitamin C 22.7mg 38%
Vitamin A 1.5mg 50%
Iron 1.5mg 8%
Calcium 62.8mg 6%
Amount Per 100 g
Calories 57.43 Kcal (240 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 240.5mg 29%
Potassium 159.39mg 10%
Total Carbs 13.39g 13%
Sugars 5.06g 58%
Dietary Fiber 1.92g 22%
Protein 0.69g 4%
Vitamin C 7.9mg 38%
Vitamin A 0.5mg 50%
Iron 0.5mg 8%
Calcium 22mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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