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Old-Fashioned Chocolate Filling and Frosting Recipe

Old-Fashioned Chocolate Filling and Frosting Recipe

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Old-Fashioned Chocolate Filling and Frosting

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Ingredients:

Serving

4 unsweetened chocolate squares (4 oz)
2 tbsp butter
1/2 cup milk
3 tbsp cornstarch
3 1/2 cups confectioners' sugar
2 egg yolks
1/4 tsp salt
1 1/2 tsp vanilla extract
4 tbsp cream

Directions:

Melt the chocolate and butter together in top of a double boiler.
Mix the cornstarch with the milk; add slowly to melted chocolate, stirring until thick and smooth.
Add 1 1/2 cups confectioners' sugar and salt to egg yolks; add to chocolate mixture.
Continue to cook while while beating until smooth.
Add vanilla and cool.
**Usehalf of the mixture to fill or spread between layers of the cake**.
Use the other half for frosting by adding remaining 2 cups of confectioners' and the cream slowly to the mixture and beat until smooth.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	359.61 Kcal (1506 kJ)
Calories from fat	70.08 Kcal
		% Daily Value*
Total Fat	7.79g	12%
Cholesterol	34.42mg	11%
Sodium	67.51mg	3%
Potassium	145.53mg	3%
Total Carbs	75.08g	25%
Sugars	68.21g	273%
Dietary Fiber	1.72g	7%
Protein	2.57g	5%
Vitamin C	0.1mg	0%
Iron	0.5mg	3%
Calcium	27.6mg	3%

Amount Per 100 g
Calories	339.2 Kcal (1420 kJ)
Calories from fat	66.1 Kcal
		% Daily Value*
Total Fat	7.34g	12%
Cholesterol	32.47mg	11%
Sodium	63.68mg	3%
Potassium	137.27mg	3%
Total Carbs	70.82g	25%
Sugars	64.33g	273%
Dietary Fiber	1.62g	7%
Protein	2.42g	5%
Iron	0.5mg	3%
Calcium	26mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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