Old-Fashioned Apple Crisp with Pecans Recipe

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Ingredients:

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Directions:

Preheat oven to 375 degrees F. Combine apples and the 1/3 cup brown sugar in a 3-quart rectangular baking dish; set aside until ready to use.
For topping, combine rolled oats, the 1/2 cup brown sugar, flour, and cinnamon. Add melted butter; mix well. Stir in nuts. Sprinkle topping over apple mixture.
[Cleaning tip: Wipe off any butter or spills on the countertop with Clorox® Disinfecting Wipes*. Rinse hands once complete.]
Bake for 35 to 40 minutes or until apples are tender and topping is crisp. Serve warm with ice cream.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	480.78 Kcal (2013 kJ)
Calories from fat	189.09 Kcal
		% Daily Value*
Total Fat	21.01g	32%
Cholesterol	20.13mg	7%
Sodium	71.7mg	3%
Potassium	355.08mg	8%
Total Carbs	74.68g	25%
Sugars	51.8g	207%
Dietary Fiber	7.23g	29%
Protein	3.75g	8%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	1.4mg	8%
Calcium	56.4mg	6%

Amount Per 100 g
Calories	167.44 Kcal (701 kJ)
Calories from fat	65.85 Kcal
		% Daily Value*
Total Fat	7.32g	32%
Cholesterol	7.01mg	7%
Sodium	24.97mg	3%
Potassium	123.66mg	8%
Total Carbs	26.01g	25%
Sugars	18.04g	207%
Dietary Fiber	2.52g	29%
Protein	1.31g	8%
Vitamin C	0.1mg	0%
Iron	0.5mg	8%
Calcium	19.6mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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