Old Fashioned Pound Cake with Raspberry Sauce Recipe

Posted by
Rate It!
Old Fashioned Pound Cake with Raspberry Sauce
Add your photo!
Ingredients
11
Count
Nutrition
6988
Calories
Total time
105
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch tube pan.
  2. Sift together the flour, salt and nutmeg. Set aside.
  3. Beat the butter at medium speed with an electric mixer for about 2 minutes or until soft and creamy. Gradually add 2 3/4 cups sugar, beating at medium speed for 5 to 7 minutes. The mixture should be noticeably lighter in color. Add the room-temperature eggs one at a time, allowing each egg to blend into the butter mixture before adding the next. Beat in the vanilla with the last egg. Pour in the flour mixture alternately with the milk, mixing until just incorporated.
  4. Pour the batter into the prepared pan. Bake in the preheated oven until a wooden toothpick inserted in center comes out clean, about 1 hour and 15 minutes. Cool in pan on wire rack for 10 to 15 minutes; remove from pan and let cool completely on wire rack.
  5. For the raspberry sauce: combine raspberries, 1/4 cup sugar, and 1 teaspoon creme de cassis in a medium bowl. Stir gently until sugar dissolves; cover and chill at least 3 hours. Serve over pound cake.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6987.86 Kcal (29257 kJ)
Calories from fat 3624.44 Kcal
% Daily Value*
Total Fat 402.72g 620%
Cholesterol 1960.63mg 654%
Sodium 799.31mg 33%
Potassium 1738.54mg 37%
Total Carbs 770.11g 257%
Sugars 374.39g 1498%
Dietary Fiber 40.01g 160%
Protein 93.13g 186%
Vitamin C 96mg 160%
Vitamin A 4.5mg 151%
Iron 13.7mg 76%
Calcium 574.1mg 57%
Amount Per 100 g
Calories 341.91 Kcal (1432 kJ)
Calories from fat 177.34 Kcal
% Daily Value*
Total Fat 19.7g 620%
Cholesterol 95.93mg 654%
Sodium 39.11mg 33%
Potassium 85.06mg 37%
Total Carbs 37.68g 257%
Sugars 18.32g 1498%
Dietary Fiber 1.96g 160%
Protein 4.56g 186%
Vitamin C 4.7mg 160%
Vitamin A 0.2mg 151%
Iron 0.7mg 76%
Calcium 28.1mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 172.5
    Points
  • 192
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top