Pecan-Streusel Coffee Cake Recipe

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Ingredients:

Serving

2/3 cup packed dark brown sugar
2/3 cup all-purpose flour
3/4 tsp ground cinnamon
6 tbsp unsalted butter, melted, cooled slightly
1/2 cup pecans, toasted, coarsely chopped
2 cups all-purpose flour
1 1/4 tsp baking soda
1 tsp ground nutmeg
1/2 tsp salt
1 1/3 cups packed golden brown sugar
1/2 cup unsalted butter, room temperature
1 tsp vanilla extract
2 large eggs
1 cup yogurt ( whole-milk or reduced-fat 2% plain greek-style)

Directions:

Streusel:.
Combine brown sugar, flour, and cinnamon in medium bowl. Add melted butter; toss with fork to blend. Using fingertips, rub mixture together until small clumps form. Mix in pecans. DO AHEAD Can be made 1 day ahead. Cover and chill.
Cake:.
Position rack in center of oven and preheat to 350°F Butter 9x9x2-inch metal baking pan. Combine flour, baking soda, nutmeg, and salt in medium bowl; whisk to blend. Using electric mixer, beat brown sugar, butter, and vanilla in large bowl until well blended, about 2 minutes. Add eggs 1 at a time, beating well after each addition and scraping down sides of bowl occasionally. Add half of flour mixture; beat just until blended. Add yogurt; beat just until blended. Beat in remaining flour mixture just until blended.
Spoon half of batter into prepared baking pan; spread evenly. Sprinkle half of streusel evenly over batter. Spoon remaining batter in dollops over streusel, then spread evenly over with offset spatula. Sprinkle remaining streusel evenly over top.
Bake cake until streusel topping is brown and tester inserted into center of cake comes out clean, about 45 minutes. Cool cake in pan on rack 30 minutes. Cut into squares and serve slightly warm or at room temperature.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	545.06 Kcal (2282 kJ)
Calories from fat	303.74 Kcal
		% Daily Value*
Total Fat	33.75g	52%
Cholesterol	103.88mg	35%
Sodium	382.82mg	16%
Potassium	205.34mg	4%
Total Carbs	53.89g	18%
Sugars	20.15g	81%
Dietary Fiber	2.77g	11%
Protein	8.47g	17%
Vitamin C	0.5mg	1%
Vitamin A	0.2mg	8%
Iron	1.3mg	7%
Calcium	85.3mg	9%

Amount Per 100 g
Calories	375.82 Kcal (1573 kJ)
Calories from fat	209.43 Kcal
		% Daily Value*
Total Fat	23.27g	52%
Cholesterol	71.63mg	35%
Sodium	263.96mg	16%
Potassium	141.59mg	4%
Total Carbs	37.16g	18%
Sugars	13.89g	81%
Dietary Fiber	1.91g	11%
Protein	5.84g	17%
Vitamin C	0.3mg	1%
Vitamin A	0.2mg	8%
Iron	0.9mg	7%
Calcium	58.8mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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