Oatmeal Rice Crispy Chocolate Chip Mac-Nut Cookies Recipe

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Oatmeal Rice Crispy Chocolate Chip Mac-Nut Cookies
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Toast oatmeal and macadamia nuts for five minutes, or nuts are until golden.
  3. In a large bowl combine flour, sugar, soda, salt, applesauce, butter, eggs and vanilla until combined into a smooth batter.
  4. Stir in oatmeal, macadamia nuts, rice crispies and chocolate chips.
  5. Drop by well rounded Tablespoons 1-inch apart on ungreased cookie sheet. Bake 12-15 minutes until golden.
  6. Cool 2 miuntes, then carefully transfer to racks with spatula to cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 5296.86 Kcal (22177 kJ)
Calories from fat 2432.13 Kcal
% Daily Value*
Total Fat 270.24g 416%
Cholesterol 616.03mg 205%
Sodium 2409.92mg 100%
Potassium 2180.63mg 46%
Total Carbs 691.47g 230%
Sugars 228.65g 915%
Dietary Fiber 33.27g 133%
Protein 76.97g 154%
Vitamin C 3.9mg 6%
Vitamin A 1.1mg 38%
Iron 20.9mg 116%
Calcium 567.6mg 57%
Amount Per 100 g
Calories 307.04 Kcal (1286 kJ)
Calories from fat 140.98 Kcal
% Daily Value*
Total Fat 15.66g 416%
Cholesterol 35.71mg 205%
Sodium 139.69mg 100%
Potassium 126.4mg 46%
Total Carbs 40.08g 230%
Sugars 13.25g 915%
Dietary Fiber 1.93g 133%
Protein 4.46g 154%
Vitamin C 0.2mg 6%
Vitamin A 0.1mg 38%
Iron 1.2mg 116%
Calcium 32.9mg 57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 127.7
    Points
  • 149
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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