Oatmeal-Raisin Cookies Recipe

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Oatmeal-Raisin Cookies
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Ingredients:

Directions:

  1. Preheat the oven to 375 degrees F. Line a baking sheet with parchment paper or spray with nonstick cooking spray.
  2. In a small bowl, whisk together the flour, baking powder, baking soda, cinnamon, and salt. Set aside.
  3. In a medium bowl, with an electric mixer on medium speed, beat the margarine until creamy, 2 minutes. Gradually blend in the sugars. Add the egg and continue beating until smooth, 1 minute. Beat in the milk and vanilla until smooth. Add the flour mixture to the margarine mixture in thirds, and blend until smooth, 2 minutes. Stir in the oats and raisins.
  4. Drop the dough by teaspoonfuls onto the prepared baking sheet. Bake until lightly browned, about 7-9 minutes. With a spatula, remove the cookies to a rack and cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51314.07 Kcal (214842 kJ)
Calories from fat 4270.14 Kcal
% Daily Value*
Total Fat 474.46g 730%
Cholesterol 166.73mg 56%
Sodium 4731.76mg 197%
Potassium 17519.08mg 373%
Total Carbs 12121.29g 4040%
Sugars 11822.41g 47290%
Dietary Fiber 17.54g 70%
Protein 37.56g 75%
Vitamin C 1.2mg 2%
Vitamin A 5.7mg 188%
Iron 129.8mg 721%
Calcium 10382.9mg 1038%
Amount Per 100 g
Calories 379.01 Kcal (1587 kJ)
Calories from fat 31.54 Kcal
% Daily Value*
Total Fat 3.5g 730%
Cholesterol 1.23mg 56%
Sodium 34.95mg 197%
Potassium 129.4mg 373%
Total Carbs 89.53g 4040%
Sugars 87.32g 47290%
Dietary Fiber 0.13g 70%
Protein 0.28g 75%
Iron 1mg 721%
Calcium 76.7mg 1038%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1065
    Points
  • 1440
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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