Oatmeal Minute Muffin Recipe

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Oatmeal Minute Muffin
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Ingredients:

  • 1/4 cup oatmeal , whiz in blender to turn into flour
  • 1/2 tsp. baking powder
  • 1 tbsp. splenda granular
  • 1 tsp. cinnamon
  • 1/4 cup egg beaters , or 1 large egg

Directions:

  1. (The recipe I got called for using flax meal instead of oatmeal, and mixing in a Magic Bullet for about 5 seconds until well blended. Then microwaving for 1 minute right in the Magic Bullet cup.)
  2. Here's what I did. Whiz oatmeal in blender or food processor to make into flour.
  3. Put all ingredients in a microwavable coffee cup and stir until well blended.
  4. Microwave for 1 minute and enjoy!
  5. You could also add 2 Tbsp. of cream cheese to the mixture. It manages to stay in the muffin and ooze out when you eat it! (Not included in nutrient listing.)
  6. While warm, you could spread with some butter, cream cheese or SF jelly. (Not included in nutrient listing.)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 197.54 Kcal (827 kJ)
Calories from fat 21.53 Kcal
% Daily Value*
Total Fat 2.39g 4%
Sodium 365.1mg 15%
Potassium 347.7mg 7%
Total Carbs 33.45g 11%
Sugars 4.78g 19%
Dietary Fiber 3.79g 15%
Protein 10.75g 22%
Vitamin C 0.1mg 0%
Iron 2.2mg 12%
Calcium 173.4mg 17%
Amount Per 100 g
Calories 160.08 Kcal (670 kJ)
Calories from fat 17.45 Kcal
% Daily Value*
Total Fat 1.94g 4%
Sodium 295.87mg 15%
Potassium 281.77mg 7%
Total Carbs 27.1g 11%
Sugars 3.88g 19%
Dietary Fiber 3.07g 15%
Protein 8.71g 22%
Vitamin C 0.1mg 0%
Iron 1.8mg 12%
Calcium 140.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.4
    Points
  • 5
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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