Oatmeal Lace Cookies Recipe

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Ingredients:

Serving

1 cup sugar
1/2 cup unsalted butter, room temperature
1/4 cup flour
1 tbsp vanilla extract
1/4 tsp salt
1 1/2 cups old fashioned oats

Directions:

Preheat oven to 375.
Beat sugar and butter until well blended.
Beat in flour, vanilla and salt.
Stir in oats.
Form into a ball. (See photo).
Cover and refrigerate cookie dough 1 hour.
Line 2 baking sheets with parchment paper.
Roll dough by tbsp full between palms into one inch balls. (I cut the dough ball into 24 equal portions, and then roll each portion into a ball.).
Place dough balls on baking sheets, spacing 1 1/2 inches apart (cookies will spread during baking).
Using bottom of drinking glass as aid, flatten cookies to 1 1/2-inch rounds. (See photo).
Bake until cookies are golden brown, about 12 - 13 minutes, turning the cookie sheet once mid-way through baking.
Let cookies rest on sheets 1 minute.
Using spatula, transfer cookies to a rack and cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1442.76 Kcal (6041 kJ)
Calories from fat	544.13 Kcal
		% Daily Value*
Total Fat	60.46g	93%
Cholesterol	122.01mg	41%
Sodium	738.79mg	31%
Potassium	61.17mg	1%
Total Carbs	200.14g	67%
Sugars	64.97g	260%
Dietary Fiber	19.82g	79%
Protein	26g	52%
Vitamin A	0.6mg	19%
Iron	8.3mg	46%
Calcium	159.1mg	16%

Amount Per 100 g
Calories	435.84 Kcal (1825 kJ)
Calories from fat	164.38 Kcal
		% Daily Value*
Total Fat	18.26g	93%
Cholesterol	36.86mg	41%
Sodium	223.18mg	31%
Potassium	18.48mg	1%
Total Carbs	60.46g	67%
Sugars	19.63g	260%
Dietary Fiber	5.99g	79%
Protein	7.85g	52%
Vitamin A	0.2mg	19%
Iron	2.5mg	46%
Calcium	48.1mg	16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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