Coconut / Oatmeal Lace Cookies Recipe

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Coconut / Oatmeal Lace Cookies
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Ingredients:

Directions:

  1. Mix flour and salt together in a mixing bowl and set aside.
  2. In mixer bowl blend thoroughly together shortening, eggs, sugar, vanilla and orange rind.
  3. Add to the flour and salt mixture and blend well.
  4. Fold in oats and coconut.
  5. Drop teaspoonful size amounts onto very lightly greased cookie sheets, allowing 2 inches between each cookie.
  6. Flatten thin with a knife which has been dipped in ice water.
  7. Bake in a preheated 375 degree Fahrenheit oven for 10 to 15 minutes or until brown around the edges.
  8. Remove quickly from cookie sheet and cool on paper towels.
  9. Note: Cookies will crisp up when completly cooled.
  10. Do not store in tightly sealed container.
  11. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 649.16 Kcal (2718 kJ)
Calories from fat 428.94 Kcal
% Daily Value*
Total Fat 47.66g 73%
Cholesterol 54.56mg 18%
Sodium 230.69mg 10%
Potassium 23.89mg 1%
Total Carbs 51.83g 17%
Sugars 30.47g 122%
Dietary Fiber 4.17g 17%
Protein 6.46g 13%
Vitamin C 0.8mg 1%
Iron 251.9mg 1399%
Calcium 35mg 3%
Amount Per 100 g
Calories 397.7 Kcal (1665 kJ)
Calories from fat 262.79 Kcal
% Daily Value*
Total Fat 29.2g 73%
Cholesterol 33.43mg 18%
Sodium 141.33mg 10%
Potassium 14.64mg 1%
Total Carbs 31.75g 17%
Sugars 18.67g 122%
Dietary Fiber 2.56g 17%
Protein 3.96g 13%
Vitamin C 0.5mg 1%
Iron 154.3mg 1399%
Calcium 21.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.2
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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