Oatmeal Cake Recipe

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Oatmeal Cake
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Ingredients
15
Count
Nutrition
1178
Calories
Total time
60
Minutes
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Ingredients:

  • 1 1/4 cups boiling water
  • 1/2 cup butter
  • 2 eggs
  • 1/2 tsp salt
  • 1 tsp cinnamon
  • 1 2/3 cups flour
  • 1 tsp vanilla
  • 6 tbsp butter
  • 1/4 cup whole milk or 1/4 cup cream

Directions:

  1. Mix oats and boiling water; set aside for 20 min.
  2. Cream butter& sugars thoroughly.
  3. Add eggs, one at a time, beating well after each addition.
  4. Blend in oatmeal mixture Sift together remaining dry ingredients.
  5. Fold into batter.
  6. Stir in vanilla Pour into greased and floured 9 by 13 inch pan Bake in a 350 oven for 30 to 35 mins While the cake is baking, mix all topping ingredients thoroughly after baking, but before the cake cools, spread the topping on and broil about 2 minutes or until it turns golden brown and delicious watch it carefully though bc the sugar will caramalize& then BURN!
  7. (which doesnt taste very good).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1178.18 Kcal (4933 kJ)
Calories from fat 439.6 Kcal
% Daily Value*
Total Fat 48.84g 75%
Cholesterol 125.97mg 42%
Sodium 1493.05mg 62%
Potassium 411.59mg 9%
Total Carbs 179.61g 60%
Sugars 115.39g 462%
Dietary Fiber 7.66g 31%
Protein 12.56g 25%
Vitamin C 0.1mg 0%
Vitamin A 0.3mg 11%
Iron 5.6mg 31%
Calcium 242mg 24%
Amount Per 100 g
Calories 353.84 Kcal (1481 kJ)
Calories from fat 132.02 Kcal
% Daily Value*
Total Fat 14.67g 75%
Cholesterol 37.83mg 42%
Sodium 448.4mg 62%
Potassium 123.61mg 9%
Total Carbs 53.94g 60%
Sugars 34.65g 462%
Dietary Fiber 2.3g 31%
Protein 3.77g 25%
Vitamin A 0.1mg 11%
Iron 1.7mg 31%
Calcium 72.7mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.8
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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