Directions:
- Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
- Pour boiling water over oats. Set aside.
- Sift together flour, salt, soda and cinnamon. Set aside.
- Cream 1/2 cup butter, sugar, 1 cup brown sugar and eggs until fluffy. Add flour mixture and mix in. Add softened oats. Pour batter into a 9x13 inch pan.
- Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes. Remove cake from oven. Set oven temperature to broil.
- In a saucepan, combine milk, 1/2 cup butter and 1 cup brown sugar.
- Heat until melted, then add coconut and chopped nuts. Spread on warm cake.
- Place cake under broiler for 2 to 3 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 5867.97 Kcal (24568 kJ) | ||
| Calories from fat | 2722.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 302.47g | 465% | |
|---|---|---|---|
| Cholesterol | 833.68mg | 278% | |
| Sodium | 5125.86mg | 214% | |
| Potassium | 2211.25mg | 47% | |
| Total Carbs | 758.99g | 253% | |
| Sugars | 545.7g | 2183% | |
| Dietary Fiber | 23.65g | 95% | |
| Protein | 74.18g | 148% | |
| Vitamin C | 3.9mg | 6% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 15.7mg | 87% | |
| Calcium | 825.5mg | 83% | |
| Amount Per 100 g | |||
| Calories | 316.73 Kcal (1326 kJ) | ||
| Calories from fat | 146.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.33g | 465% | |
|---|---|---|---|
| Cholesterol | 45mg | 278% | |
| Sodium | 276.67mg | 214% | |
| Potassium | 119.35mg | 47% | |
| Total Carbs | 40.97g | 253% | |
| Sugars | 29.45g | 2183% | |
| Dietary Fiber | 1.28g | 95% | |
| Protein | 4g | 148% | |
| Vitamin C | 0.2mg | 6% | |
| Vitamin A | 0.1mg | 76% | |
| Iron | 0.8mg | 87% | |
| Calcium | 44.6mg | 83% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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