Oatmeal Apricot Squares Recipe

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Oatmeal Apricot Squares
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Ingredients
7
Count
Nutrition
235
Calories
Total time
50
Minutes
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Ingredients:

Directions:

  1. In a large bowl, combine the flour, oats, brown sugar, salt and baking soda. Cut in butter until mixture resembles coarse crumbs.
  2. Press half of the mixture into a greased 8-in. square baking dish. Spread with preserves. Sprinkle with remaining oat mixture; gently press down.
  3. Bake at 350° for 38-42 minutes or until golden brown. Cool on a wire rack. Cut into squares. Yield: 16 bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 234.75 Kcal (983 kJ)
Calories from fat 54.35 Kcal
% Daily Value*
Total Fat 6.04g 9%
Cholesterol 15.25mg 5%
Sodium 59.29mg 2%
Potassium 21.09mg 0%
Total Carbs 42.21g 14%
Sugars 15.66g 63%
Dietary Fiber 0.29g 1%
Protein 2.51g 5%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 8.7mg 1%
Amount Per 100 g
Calories 278.26 Kcal (1165 kJ)
Calories from fat 64.42 Kcal
% Daily Value*
Total Fat 7.16g 9%
Cholesterol 18.08mg 5%
Sodium 70.28mg 2%
Potassium 25mg 0%
Total Carbs 50.04g 14%
Sugars 18.56g 63%
Dietary Fiber 0.35g 1%
Protein 2.97g 5%
Vitamin A 0.1mg 2%
Iron 0.3mg 1%
Calcium 10.4mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.1
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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