Nutty Cranberry Filling Recipe

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Nutty Cranberry Filling
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Ingredients:

Directions:

  1. Microwave morsels in a glass bowl at HIGH 1 minute, stirring once; cool.
  2. Beat butter at medium speed with an electric mixer until fluffy; add melted white chocolate, beating until blended.
  3. Stir together coconut and coconut milk; add nuts and cranberries. Stir in chocolate mixture until blended.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 528.72 Kcal (2214 kJ)
Calories from fat 475.02 Kcal
% Daily Value*
Total Fat 52.78g 81%
Cholesterol 97.61mg 33%
Sodium 11.58mg 0%
Potassium 139.35mg 3%
Total Carbs 17.59g 6%
Sugars 11.06g 44%
Dietary Fiber 2.52g 10%
Protein 1.72g 3%
Vitamin C 1mg 2%
Vitamin A 0.5mg 15%
Iron 1.1mg 6%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 499.08 Kcal (2090 kJ)
Calories from fat 448.39 Kcal
% Daily Value*
Total Fat 49.82g 81%
Cholesterol 92.14mg 33%
Sodium 10.93mg 0%
Potassium 131.53mg 3%
Total Carbs 16.6g 6%
Sugars 10.44g 44%
Dietary Fiber 2.37g 10%
Protein 1.63g 3%
Vitamin C 1mg 2%
Vitamin A 0.4mg 15%
Iron 1mg 6%
Calcium 21.5mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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