Directions:
- Beat whipping cream at medium speed with an electric mixer until soft peaks form; gradually beat in molasses and nutmeg. Chill until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 536.69 Kcal (2247 kJ) | ||
| Calories from fat | 336.58 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.4g | 58% | |
|---|---|---|---|
| Cholesterol | 133.2mg | 44% | |
| Sodium | 64.29mg | 3% | |
| Potassium | 1044.17mg | 22% | |
| Total Carbs | 51.3g | 17% | |
| Sugars | 47.58g | 190% | |
| Dietary Fiber | 0.12g | 0% | |
| Protein | 2.43g | 5% | |
| Vitamin C | 1.2mg | 2% | |
| Iron | 3.2mg | 18% | |
| Calcium | 213.5mg | 21% | |
| Amount Per 100 g | |||
| Calories | 292.01 Kcal (1223 kJ) | ||
| Calories from fat | 183.13 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.35g | 58% | |
|---|---|---|---|
| Cholesterol | 72.47mg | 44% | |
| Sodium | 34.98mg | 3% | |
| Potassium | 568.13mg | 22% | |
| Total Carbs | 27.91g | 17% | |
| Sugars | 25.89g | 190% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 1.32g | 5% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.7mg | 18% | |
| Calcium | 116.1mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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