Nutella Spread Recipe

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Nutella Spread
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Ingredients
5
Count
Nutrition
624
Calories
Total time
40
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Place nuts in a single layer on a shallow baking pan. Toast until the skins are almost black and the meat is dark brown, about 15 minutes. Stir the nuts halfway through baking so ensure an even color.
  2. Since the skin is bitter, you’ll want to discard them. Wrap the cooled hazelnuts in a clean kitchen towel or paper towel, and rub until most of the skins have come off. Don’t fret if you can’t get off all the skins.
  3. Process nuts in a food processor, scraping down the sides of the bowl occasionally, until they have liquefied, about 5 minutes. At first, you will get coarsely chopped nuts, and then it will turn into a fine meal. After a little while, the nuts will form a ball around the blade, and it will seem like you only have a solid mass. Keep processing. The heat and friction will extract the natural oils, and you will get hazelnut butter!
  4. When the nuts are liquidized, add in the sugar, cocoa and vanilla. Slowly drizzle in enough oil to make a spreadable consistency. Since the mixture is warm, it will be more liquidy now than at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 623.61 Kcal (2611 kJ)
Calories from fat 383.97 Kcal
% Daily Value*
Total Fat 42.66g 66%
Sodium 434.97mg 18%
Potassium 1160.21mg 25%
Total Carbs 57.95g 19%
Sugars 33.99g 136%
Dietary Fiber 3.76g 15%
Protein 8.75g 17%
Vitamin C 1.7mg 3%
Iron 1.8mg 10%
Calcium 64.3mg 6%
Amount Per 100 g
Calories 535.29 Kcal (2241 kJ)
Calories from fat 329.59 Kcal
% Daily Value*
Total Fat 36.62g 66%
Sodium 373.37mg 18%
Potassium 995.89mg 25%
Total Carbs 49.74g 19%
Sugars 29.18g 136%
Dietary Fiber 3.23g 15%
Protein 7.51g 17%
Vitamin C 1.5mg 3%
Iron 1.6mg 10%
Calcium 55.2mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.3
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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