Directions:
- Brownies:.
- Beat butter, sugar, and vanilla in a mixing bowl.
- Add eggs, beating just until blended.
- Add flour, cocoa, baking powder, and salt; stir until blended.
- Fold in chocolate chips.
- Spread in a greased 9-inch square baking pan and bake 30 minutes (or until toothpick inserted near the center comes out clean) at 350 degrees.
- Cool.
- Frosting:.
- Cut butter into powdered sugar/cocoa and add in vanilla.
- Stir in enough milk to make frosting smooth.
- Frost brownies and enjoy!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 376.45 Kcal (1576 kJ) | ||
| Calories from fat | 190.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.15g | 33% | |
|---|---|---|---|
| Cholesterol | 40.5mg | 14% | |
| Sodium | 370.54mg | 15% | |
| Potassium | 730.61mg | 16% | |
| Total Carbs | 49.43g | 16% | |
| Sugars | 26.1g | 104% | |
| Dietary Fiber | 5.8g | 23% | |
| Protein | 6.53g | 13% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.7mg | 15% | |
| Calcium | 60.7mg | 6% | |
| Amount Per 100 g | |||
| Calories | 421.68 Kcal (1765 kJ) | ||
| Calories from fat | 213.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.69g | 33% | |
|---|---|---|---|
| Cholesterol | 45.37mg | 14% | |
| Sodium | 415.06mg | 15% | |
| Potassium | 818.38mg | 16% | |
| Total Carbs | 55.37g | 16% | |
| Sugars | 29.23g | 104% | |
| Dietary Fiber | 6.5g | 23% | |
| Protein | 7.32g | 13% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 3mg | 15% | |
| Calcium | 68mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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