Mock Nutella Spread Recipe

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Mock Nutella Spread
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Ingredients
3
Count
Nutrition
51
Calories
Total time
10
Minutes
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Ingredients:

Directions:

  1. Place the hazelnuts in a dry skillet and toast over medium heat 2-4 minutes or until just starting to brown.
  2. Place the hazelnuts and the chocolate chips in the work bowl of a mini food processor fitted with a metal blade. Process for 3-5 minutes until the mixture starts to become smooth. (the heat from the nuts and processing will melt the chocolate and help it become smooth).
  3. Drizzle in 1/2 tablespoon of oil while continuing to process. If necessary, add another 1/2 tablespoon of oil until the mixture becomes smooth and spreadable.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 51.12 Kcal (214 kJ)
Calories from fat 39.54 Kcal
% Daily Value*
Total Fat 4.39g 7%
Potassium 32.58mg 1%
Total Carbs 3.02g 1%
Sugars 1.93g 8%
Dietary Fiber 0.71g 3%
Protein 0.82g 2%
Vitamin C 0.3mg 0%
Iron 0.3mg 2%
Calcium 5.5mg 1%
Amount Per 100 g
Calories 590.23 Kcal (2471 kJ)
Calories from fat 456.54 Kcal
% Daily Value*
Total Fat 50.73g 7%
Potassium 376.2mg 1%
Total Carbs 34.83g 1%
Sugars 22.32g 8%
Dietary Fiber 8.19g 3%
Protein 9.44g 2%
Vitamin C 3.3mg 0%
Iron 3.9mg 2%
Calcium 63.1mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • cholesterol free,
  • high fiber

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