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Nut Tree Date Nut Bread Recipe

Nut Tree Date Nut Bread Recipe

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Ingredients:

Serving

1 1/2 cups diced dates
1 tsp baking soda
1 cup boiling water
1 cup firmly packed light brown sugar
2 large eggs, lightly beaten
1/3 cup vegetable oil
1 tsp vanilla extract
2 cups white flour
1 tsp salt
1/2 tsp baking powder
3/4 cup chopped california walnut
1 tbsp brown sugar
1 tbsp water
1 tbsp corn syrup

Directions:

Preheat oven to 350 degrees. Combine the baking soda and the boiling water and pour over the dates in a mixing bowl. Let cool to lukewarm. Add the brown sugar, eggs, oil and vanilla, mixing well with a wooden spoon.
Sift the flour with the salt and baking powder. Sift into the date mixture and stir until it is well-mixed; batter will be lumpy. Fold in walnuts. Pour batter into greased 9-inch-by-5-inch loaf pan and bake for 65 to 80 minutes or until tester comes out clean.
Remove from pan while still warm. Combine ingredients for glaze, boil together for two minutes and brush on top warm date nut bread. Cool on wire rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	4426.36 Kcal (18532 kJ)
Calories from fat	1263.71 Kcal
		% Daily Value*
Total Fat	140.41g	216%
Cholesterol	372mg	124%
Sodium	3834.42mg	160%
Potassium	3911.95mg	83%
Total Carbs	771.69g	257%
Sugars	474.04g	1896%
Dietary Fiber	37.78g	151%
Protein	61.56g	123%
Vitamin C	1.9mg	3%
Iron	10.9mg	60%
Calcium	701.5mg	70%

Amount Per 100 g
Calories	304.15 Kcal (1273 kJ)
Calories from fat	86.84 Kcal
		% Daily Value*
Total Fat	9.65g	216%
Cholesterol	25.56mg	124%
Sodium	263.48mg	160%
Potassium	268.81mg	83%
Total Carbs	53.03g	257%
Sugars	32.57g	1896%
Dietary Fiber	2.6g	151%
Protein	4.23g	123%
Vitamin C	0.1mg	3%
Iron	0.7mg	60%
Calcium	48.2mg	70%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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