Nut Slices Recipe

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Nut Slices
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Ingredients
10
Count
Nutrition
132
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Cream sugar and margarine until light and fluffy.
  2. Add egg whites, sugar substitute, vanilla and almond flavoring and blend well.
  3. Add flour, baking powder and salt.
  4. Mix until well blended.
  5. Add almonds to dough.
  6. Turn out on lightly floured surface and form into a roll about 2 inches wide and 12 inches long.
  7. Flatten top of roll, making sure to keep it the same size.
  8. Place on sprayed cookie sheet.
  9. Bake 350° for 25 minutes.
  10. Remove roll from cookie sheet onto counter.
  11. As soon as roll cools enough to handle, slice into 24 slices 1/2 inch thick.
  12. Place slices on cookie sheet and make 5 minutes on each side.
  13. Cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.07 Kcal (553 kJ)
Calories from fat 67.3 Kcal
% Daily Value*
Total Fat 7.48g 12%
Sodium 338.5mg 14%
Potassium 68.85mg 1%
Total Carbs 13.97g 5%
Sugars 0.84g 3%
Dietary Fiber 1.59g 6%
Protein 2.61g 5%
Iron 0.9mg 5%
Calcium 54.1mg 5%
Amount Per 100 g
Calories 394.49 Kcal (1652 kJ)
Calories from fat 201.03 Kcal
% Daily Value*
Total Fat 22.34g 12%
Sodium 1011.06mg 14%
Potassium 205.65mg 1%
Total Carbs 41.71g 5%
Sugars 2.52g 3%
Dietary Fiber 4.76g 6%
Protein 7.81g 5%
Vitamin A 0.1mg 2%
Iron 2.6mg 5%
Calcium 161.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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