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Banana Chocolate Chip Bars Recipe

Banana Chocolate Chip Bars Recipe

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Ingredients:

Serving

3/4 cup softened margarine or 3/4 cup butter
2/3 cup sugar
2/3 cup brown sugar
1 egg
1 tsp vanilla
1 cup mashed banana (about 2 bananas)
2 cups flour
2 tsp baking powder
1/2 tsp salt
1 (12 oz) bag chocolate chips

Directions:

Cream together butter and sugars until fluffy.
Add egg and vanilla and beat well.
Stir in banana.
Sift together flour, baking powder, and salt and add to creamed mixture. Beat well.
Stir in chocolate chips.
Spread in 15-1/2 x 10 x 1 inch pan sprayed with cooking spray.
Bake at 350 degrees for 20-25 minutes.
Cool and cut into bars.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	551.53 Kcal (2309 kJ)
Calories from fat	237.27 Kcal
		% Daily Value*
Total Fat	26.36g	41%
Cholesterol	20.46mg	7%
Sodium	1004.68mg	42%
Potassium	344.59mg	7%
Total Carbs	75.1g	25%
Sugars	31.16g	125%
Dietary Fiber	5.01g	20%
Protein	5.91g	12%
Vitamin C	2.5mg	4%
Vitamin A	0.2mg	7%
Iron	2.8mg	16%
Calcium	187mg	19%

Amount Per 100 g
Calories	372.09 Kcal (1558 kJ)
Calories from fat	160.07 Kcal
		% Daily Value*
Total Fat	17.79g	41%
Cholesterol	13.8mg	7%
Sodium	677.81mg	42%
Potassium	232.48mg	7%
Total Carbs	50.67g	25%
Sugars	21.03g	125%
Dietary Fiber	3.38g	20%
Protein	3.98g	12%
Vitamin C	1.7mg	4%
Vitamin A	0.1mg	7%
Iron	1.9mg	16%
Calcium	126.1mg	19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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