Nut and Egg Free Cookies Recipe

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Nut and Egg Free Cookies
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Ingredients
10
Count
Nutrition
390
Calories
Total time
7
Minutes
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Ingredients:

  • 1 cup margarine
  • 3/4 cup brown sugar
  • 1 tbsp corn syrup
  • 2 cups flour
  • 1 tsp vanilla
  • 3/4 cup sugar
  • 2 cups oatmeal
  • 1/3 cup boiling water

Directions:

  1. Combine margarine, sugars, syrup, and vanilla. Beat until creamy. Add in flour, and baking soda. Mix well. Add boiling water and oatmeal. Stir until well blended. Mix in chocolate chips.
  2. Drop by teaspoonfuls onto a cookie sheet.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.76 Kcal (1632 kJ)
Calories from fat 161.73 Kcal
% Daily Value*
Total Fat 17.97g 28%
Sodium 670.89mg 28%
Potassium 112.66mg 2%
Total Carbs 53.13g 18%
Sugars 16.79g 67%
Dietary Fiber 2.89g 12%
Protein 4.86g 10%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 80.9mg 8%
Amount Per 100 g
Calories 394.89 Kcal (1653 kJ)
Calories from fat 163.86 Kcal
% Daily Value*
Total Fat 18.21g 28%
Sodium 679.73mg 28%
Potassium 114.15mg 2%
Total Carbs 53.82g 18%
Sugars 17.01g 67%
Dietary Fiber 2.93g 12%
Protein 4.93g 10%
Vitamin A 0.1mg 4%
Iron 2.2mg 12%
Calcium 81.9mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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