Directions:
- Stir together all ingredients in a bowl until sugar is dissolved.
- Cooks' note: ·Sauce can be made 2 hours ahead and kept, covered, at room temperature.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 34.03 Kcal (142 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 4241.34mg | 177% | |
| Potassium | 226.31mg | 5% | |
| Total Carbs | 7g | 2% | |
| Sugars | 3.37g | 13% | |
| Protein | 2.7g | 5% | |
| Vitamin C | 18.7mg | 31% | |
| Iron | 0.5mg | 3% | |
| Calcium | 34.7mg | 3% | |
| Amount Per 100 g | |||
| Calories | 23.61 Kcal (99 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2943.33mg | 177% | |
| Potassium | 157.05mg | 5% | |
| Total Carbs | 4.86g | 2% | |
| Sugars | 2.34g | 13% | |
| Protein | 1.87g | 5% | |
| Vitamin C | 13mg | 31% | |
| Iron | 0.4mg | 3% | |
| Calcium | 24mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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