Not Your Grandma’s Egg Salad (Curried Egg Salad With Shrim Recipe
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Directions:
- Mix together the mayonnaise, curry powder, mustard, and cayenne together in a small bowl and set aside.(If you don't have lemony mustard, a squirt or two of lemon juice will add a nice zing).
- In a mixing bowl combine chopped eggs, celery, onions, and shrimp and season with pepper (I don’t add salt as I feel the shrimp adds enough salt flavor, but that is a personal thing). Stir in the dressing and mix thoroughly - cover and refrigerate, the taste improves as it has a chance to blend.
- **If you do not have hard cooked eggs on hand, put eggs in pan with cold water, a pinch of salt, and a tablespoon of white vinegar. Once water comes to boil, cover, turn off heat and let simmer 20 minutes. Cover eggs with ice water for 10 minutes, drain, crack, and peel.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 360.56 Kcal (1510 kJ) | ||
| Calories from fat | 239.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.59g | 41% | |
|---|---|---|---|
| Cholesterol | 253.92mg | 85% | |
| Sodium | 834.36mg | 35% | |
| Potassium | 133.47mg | 3% | |
| Total Carbs | 18.58g | 6% | |
| Sugars | 4.98g | 20% | |
| Dietary Fiber | 3.38g | 14% | |
| Protein | 11.64g | 23% | |
| Vitamin C | 1mg | 2% | |
| Iron | 1mg | 6% | |
| Calcium | 56.6mg | 6% | |
| Amount Per 100 g | |||
| Calories | 194.54 Kcal (815 kJ) | ||
| Calories from fat | 129.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.35g | 41% | |
|---|---|---|---|
| Cholesterol | 137mg | 85% | |
| Sodium | 450.18mg | 35% | |
| Potassium | 72.01mg | 3% | |
| Total Carbs | 10.03g | 6% | |
| Sugars | 2.69g | 20% | |
| Dietary Fiber | 1.82g | 14% | |
| Protein | 6.28g | 23% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.5mg | 6% | |
| Calcium | 30.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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